Description
An absolute pocket rocket of flavour. Bake at 200degC for 20 minutes. Stand for 5 minutes before serving. Keep refrigerated below 5 degC.
INGREDIENTS: Diced chicken thigh, leeks, brown onion, garlic, diced bacon, cream, chicken stock, cornflour, butter, Parmesan cheese, puff pastry (wheat flour, butter)
WEIGHT: 130G
